Oh, now that's going too far! They ALREADY feel like that when you step on them! Is it really necessary to add the jagged pointy bits?!?
addendum. Its not bad. It's not going to become my new favorite topping (salami has that title), but salami, pepperoni, mushrooms, and anchovies is not a bad combination. My friend who likes anchovie salad thought the danger of an anchovy pizza is the anchovies drying out so I made the anchovies the bottom layer sitting on the tomato sauce. I was also say that anchovies are fragrant and flavorful. A very small amount of them has a big impact blending well with the other toppings. I'm guessing I woudn't like a pizza with lots of achovies. Like the other controversial topping, pineapple, small amounts are best in my opinion.